Halba giandino lait – Swiss milk chocolate with nut filling
Halba giandino lait is a classic Swiss milk chocolate bar with a soft nut filling. The milk chocolate is smooth and mild, while the filling adds a gentle roasted nut note without being heavy. The balance makes it easy to enjoy, whether as a small treat or with coffee.
This is an everyday chocolate many people associate with Switzerland. Simple, familiar, and reliable, it brings back the taste of Swiss chocolate bars found in local stores and shared at home.
Country of production: Switzerland
Ingredients: Sugar, cocoa butter, cocoa mass, almonds, whole milk powder, coconut fat, hazelnuts, skimmed milk powder, butterfat, hazelnut paste, emulsifier (soya lecithin), natural flavouring.





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