Ragusa blond chocolate with caramelised notes and hazelnut filling
Ragusa blond chocolate is a 100g Swiss bar with a smooth caramelised chocolate coating and a creamy hazelnut filling. Whole hazelnuts run through the centre, giving each piece a soft crunch and a balanced bite. It’s sweet but not heavy, with that toasted caramel note that makes Ragusa Blond feel different from classic milk chocolate. A familiar Swiss taste, perfect for slow breaks or sharing a few pieces.
Country of production: Switzerland
Ingredients: sugar, cocoa butter, whole milk powder, hazelnuts, skimmed milk powder, caramelised sugar, cocoa mass, emulsifier (soy lecithin), flavouring.





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